Step-by-Step Guide to Prepare Award-winning Philly Cheesesteak Casserole
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We hope you got insight from reading it, now let's go back to philly cheesesteak casserole recipe. You can cook philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Philly Cheesesteak Casserole:
- Prepare 1.5 pound of lean ground beef.
- You need 2 of green peppers.
- Take 1 of yellow onion.
- You need 1/4 cup of heavy cream.
- Provide 4 of large eggs.
- Take 1 teaspoon of hot sauce.
- Prepare 1 teaspoon of Worcestershire sauce.
- You need 8 slices of provolone cheese.
- Use 1 teaspoon of Lawrys Seasoning Salt.
- Use 1 teaspoon of garlic powder.
- You need to taste of Salt and pepper,.
Instructions to make Philly Cheesesteak Casserole:
- Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer..
- In a bowl combine eggs, cream and sauces. Mix well..
- Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top..
- Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes..
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This super simple casserole recipe started off as a riff on some delicious Philly Cheese Steak pizza I ate at Chuck E. Cheese's during my kid's birthday party. On a large baking sheet, toss hoagie rolls with melted butter and garlic powder. Philly cheese steak casserole is a low carb casserole recipe that's full of good stuff! Beef, peppers, onions, and plenty of cheese make this casserole hearty and filling.
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